Isaiah25
New member
PBV3A1 has NEVER gone above 223 degrees. I attempted a recipe yesterday that said to run at 225 for the first thirty minutes and then set to 325 for an hour. It took 2 1/2 hours to get chicken thighs to 165. I would use this thing at least twice a week, year-round, if it actually worked. It’s frustrating and occasionally, embarrassing. Thermoworks thermometers confirm actual NEVER exceeds 223.