Freezer left cracked open........

Great color. Shame you had to get so busy to avert a disaster. Should be some good eating though. Wife bought a boneless butt the other day and froze it. Looking forward to smoking it but hope not to be rushed.
 
I've been buying ribs and pork buts when they go on sale and throwing them in the freezer. When my freezer is full I put them in my brother's freezer. He called me last night and told me that I need to fire up my smokers because someone left his freezer open and 2 butts(a 9 and an 11pounder), 8 racks of ribs and a turkey thawed and need to be cooked. I've got my 1600 going at 3am and got the butts on. I'll be firing up the masterbuilt vertical later for the ribs,and the turkey is going on the 1600 a bit later this morning. Needless to say, my friends and family are coming for dinner.
Should I bring some Mac and cheese?? 😆
 
I've been buying ribs and pork buts when they go on sale and throwing them in the freezer. When my freezer is full I put them in my brother's freezer. He called me last night and told me that I need to fire up my smokers because someone left his freezer open and 2 butts(a 9 and an 11pounder), 8 racks of ribs and a turkey thawed and need to be cooked. I've got my 1600 going at 3am and got the butts on. I'll be firing up the masterbuilt vertical later for the ribs,and the turkey is going on the 1600 a bit later this morning. Needless to say, my friends and family are coming for dinner.
Yup could have been costly. I do the same thing but I keep mine in a chest type in my building. Sounds like some one is going to be eating good though. Just a bad way to have to do it😉
 
I've been buying ribs and pork buts when they go on sale and throwing them in the freezer. When my freezer is full I put them in my brother's freezer. He called me last night and told me that I need to fire up my smokers because someone left his freezer open and 2 butts(a 9 and an 11pounder), 8 racks of ribs and a turkey thawed and need to be cooked. I've got my 1600 going at 3am and got the butts on. I'll be firing up the masterbuilt vertical later for the ribs,and the turkey is going on the 1600 a bit later this morning. Needless to say, my friends and family are coming for dinner.
You do know you can refreeze everything after smoking...lol
We always have some sort of smoked meat in the freezer.
 
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