ace_3s3s3s
Member
Hello all,
Have been using my vertical smoker for about a year now. It's generally great, but I do notice that the temps it registers are way off - sometimes up to 30 degrees or more.
I took the meat probe and put it in the smoker. There's even a difference between that temp and the internal probe. Then I put 2 probes from my Thermatemp Smoke unit (plus or minus one tenth of a degree) and they are both the same, but the PitBoss probes can be up to 30 degrees off.
Anybody else experiencing this?
Have been using my vertical smoker for about a year now. It's generally great, but I do notice that the temps it registers are way off - sometimes up to 30 degrees or more.
I took the meat probe and put it in the smoker. There's even a difference between that temp and the internal probe. Then I put 2 probes from my Thermatemp Smoke unit (plus or minus one tenth of a degree) and they are both the same, but the PitBoss probes can be up to 30 degrees off.
Anybody else experiencing this?